Easy Charcuterie Skewers – Individual Italian Snacks
Charcuterie skewers are fun to serve at parties that’s clean and easy to serve to guests at large gatherings.
From light and healthy to indulgent and hearty, our smalls-snacks-sides are sure to please. Quick & easy to prepare!
Charcuterie skewers are fun to serve at parties that’s clean and easy to serve to guests at large gatherings.
Bacon + Buttery Pastry = pure YUMM. This pastry one the outside bacon on the inside will have you wanting more. You can’t have just one!
This meat pie is filled with chicken thigh, saffron, cinnamon and other spices, then baked in phyllo dough. Finally it is topped with powdered sugar and slivered almonds.
Here at Arousing Appetites we can think of no better way of bringing in the lunar new year than hitting the kitchen. This week, our taste buds turn to Vietnam’s new year specialty: banh chung, the square-shaped rice cake parcels filled with mung beans and pork. Têt – short for Têt Nguyen Dan – is … Read more
Injera is the soft, bubbly, pancake-like flatbread that’s the first and last word in Ethiopian cuisine. Made from the country’s indigenous teff flour, injera has a very particular sourdough taste that comes from the fermentation process of the batter used to make the bread. Perfect for absorbing the rich flavors of the country’s saucy culinary … Read more
Whether it’s the pumpkin pie for Thanksgiving or apple pie for the 4th of July, pies are an iconic part of the American baking tradition. And while the fillings may vary, there’s one must-have for any divine pie: a flaky pie crust full of buttery shards in every bite. A well-done, tender homemade pie crust … Read more