Beignet Recipe Easy New Orleans Style with Dipping Sauce

Beignets easy recipe dipped in raspberry sauce

An easy recipe for a favorite New Orleans French “donut” beignet recipe. Made with eggs, flour, yeast, and butter – topped with your choice of powdered sugar or cinnamon and cardamon. Best served immediately with chocolate dipping sauce! Beignets Pronounciation Watch a few different Americans, New Anchor, Asians pronounce it What is a Beignet? Beignets … Read more

Mansaf: Jordanian Lamb, Yogurt & Rice Pilaf – Arousing Appetites

Traditional Jordanian Mansaf consisting of Lamb, Yogurt and Rice Pilaf

What is Mansaf? ( منسف ) Mansaf is a Jordanian lamb dish that consists of pieces of lamb, rice and yogurt. Mansaf is usually served in an aluminum tray with the meat surrounded by rice on one side and yogurt on the other. This particular rice dish is believed to have originated in Jordan, and … Read more

Korean Corn Dog – Extra Crunchy Hot Dog With Ramen

hand holding korean corn dog on a skewer

Korean Corn Dog

Calling all corn dog lovers! You’re going to want to try this one. It’s a popular street food in Asia that’s making its way into American kitchens, and for good reason. You deep fry a hotdog, add something crunchy, and top it with your choice of drizzle. Make it vegan, make it a chocolate dessert—you get the idea. There are so many ways to skin this cat, you’ll never be bored with this recipe again.

Choripan: Argentine Chorizo & Baguette

Choripan - Argentine grilled chorizo sausage inside a toasted baguette topped with a heaping dollop of chimichurri

Even the simplest of dishes can evoke the most complex of feelings. While the choripan is as simple a recipe as you’ll perhaps ever get, the symbolism of the sandwich goes far deeper into the fabric of Argentina’s national identity. Choripan, Gauchos, Cattle and Asados The key to understanding the significance of choripan involves diving deeper … Read more

Chivito: Uruguayan Meat Sandwich

Chivito: Uruguayan Meat Sandwich with steak, cheese, red pepper, ham, egg, bacon, lettuce, tomato and onion

Sometimes, you’re left wondering if the name of the dish really matters. After all, a sandwich like chivito – which translates “little billy goat” in English – actually has no goat meat in it, yet it is still incredibly delicious and hearty. And since the misleading doesn’t seem to deter anyone else from trying it either, … Read more

Kaffemik: Greenlandic Coffee and Cake

Kaffemik: Greenlandic Coffee and Cake

Sure, food and drink can be a uniting factor in all climates. It seems, though, that in Greenland this notion of “communal consumption” is taken a step further. Of course, given the extreme conditions of Greenland itself (which isn’t very green at all), it’s pretty easy to quickly understand how vital a tradition like the kaffemik might have been… … Read more