Discover delicious Asian recipes from various countries on our website. From stir-fries to dumplings, we’ve got it all for your next meal.
Haft mewa is an Afghan dish that combines dried fruits and nuts into a bowl together, add water and let the flavors meld and a syrup form. It’s a perfect dessert or snack dish. Sometimes, the simplest of dishes can have the most symbolic and deepest of meanings. That certainly is the case for haft … Read more
It seems like almost every cuisine out there has some sort of localized version of the dumpling. The Japanese have the gyoza. The Chinese their wontons. The Italians embrace the ravioli and the tortellini. The Germans tout spaetzle, and the Nepalese their momos. For the Mongolians, the dumpling – buuz being among them – is … Read more
This is a turmeric spiced salmon topped with a spicy curry made from scratch with coconut milk, more turmeric, and some cayenne and mustard powder, served over white rice. It is much tastier than just a grilled salmon with dry rub that we’re all so used to in the states! In our pursuit to try … Read more
How about that? We cooked our first fusion dish here on Arousing Appetites, and we didn’t even know it. That’s exactly what kam heong is all about. While we used squid in our particular recipe, it’s not the ingredients that matter as much as the cooking style itself. So What is Kam Heong? Kam Heong is a Malaysian … Read more
Kasi Kuning is a festive rice in Indonesia cooked with coconut milk and turmeric. It is very fragrant and delicious bowl of rice that is perfectly suited to be eaten with your favorite entree. It was this dish for nasi kuning, however, that caught our eye first as being very exquisite. And apparently for good reason, … Read more
