Shakshouka – Quick and Easy Tunisian One Pan Dish of Eggs in Tomato Sauce

Shakshouka

Shakshouka: Quick and Easy Tunisian One Pan Dish of Eggs in Tomato Sauce Welcome to my blog post about Shakshuka, a Tunisian one pan dish of eggs in tomato sauce. This simple but flavorful dish is perfect for breakfast, lunch or dinner. What is Shakshuka? Shakshouka is a dish of tomatoes, spices, and eggs that … Read more

Jianbing Chinese Savory Breakfast Crepe

Jianbing Chinese savory breakfast crepe

Jianbing is a hearty Chinese breakfast crepe and one of the country’s most popular street foods. The fillings vary depending on which city you’re eating your jianbing, but the general rule is that there are no rules: meats, vegetables, dairy and fried buns are all game in a tradition of morning crepes that would make a Frenchman’s … Read more

Kutab Azerbaijani Azeri Herb Filled Wheat Pancake

Kutab Azerbaijani Azeri Herb Filled Wheat Pancake

More robust than a crepe, more delicate than bread, the Azerbaijani kutab is a kind of flatbread-pancake stuffed with a variety of possible fillings from pumpkin or cheese to spinach, offal, herbs, and even camel meat. A more cavalier commentator might pass it off as a regular sandwich, but we think that would be massively underselling the art of mixing and … Read more