Calulu De Peixe Angolan Fish Vegetable Stew

Calulu de peixe angolan fish vegetable stew

Calulu de peixe is an Angolan fish and vegetable stew with an interesting, yet somber origin. The history of this stew can be traced back centuries, to the time of the colonial slave trade. Two ingredients in calulu de piexe, okra and palm oil, each have their own interesting story to tell. Okra’s story is one … Read more

Japanese Rice Cake Snacks Recipe – Made with Salmon

Japanese Rice Cake Snacks Recipe with Salmon

If you’re new to eating Japanese rice cakes, the thought of making your own might seem a little intimidating. Don’t worry! It’s actually super easy and fun once you get the hang of it. It also has a familiar taste since it resembles sushi! What is Japanese Rice Cakes? Onigiri is a Japanese rice ball. … Read more

Masgouf Iraqi Turmeric Tamarind Marinated Fish Tomato-curry

Masgouf iraqi turmeric tamarind marinated fish tomato-curry

Masgouf is the national dish of a country that sits upon the land known as the Cradle of Civilization. This Fertile Crescent is home to writing, astronomy, mathematics, and many more advances that seem unimaginable to have existed so many thousands of years ago. But this land, steeped in history and invention, is plagued with … Read more

Kokoda Fijian Coconut Milk Ceviche

Kokoda Fijian Coconut Milk Ceviche

If you’re tiring of the Hawaiian Poke craze but love a bowl of raw fish, you might want to look to another island for inspiration. Fijian Kokoda is very similar to a ceviche and offers a new take on the raw fish salad concept found throughout the Pacific Islands from Tahiti to Hawaii and all the way … Read more