Satisfy your craving for a delicious and boozy meal with our collection of international recipes featuring alcohol as a key ingredient. From beer-battered fish to rum-soaked cakes, these dishes pack a punch.
Curious about holiday traditions and festive sips? Wondering, “What is eggnog?” Dive into the delightful world of this creamy concoction, where a blend of milk, eggs, and spices creates a rich, heartwarming beverage perfect for the season. Let’s unravel the charm behind “what is eggnog” and discover the joy it brings to festive gatherings.
Spiked eggnog is an rich and creamy holiday drink that everyone will love. This recipe uses Brandy, but you can substitute for rum, whiskey, or bailey’s.
Puerto Rican eggnog is extra creamy holiday treat. This recipe is made with homemade condensed coconut milk, sprinkled with familiar spices of cinnamon and nutmeg. Garnished with coconut flakes and a cinnamon stick.
Sure, food and drink can be a uniting factor in all climates. It seems, though, that in Greenland this notion of “communal consumption” is taken a step further. Of course, given the extreme conditions of Greenland itself (which isn’t very green at all), it’s pretty easy to quickly understand how vital a tradition like the kaffemik might have been… … Read more
If you grew up in the US like we did, chances are good that you’ve probably heard this saying at least a few times in your life. As American as apple pie. Never minding that we Americans sometimes use strange proxies to qualify our patriotism (i.e. Budweiser beer, Uncle Sam, PB&Js, etc), we were curious as … Read more
Sometimes, it’s not specific dishes that stand out in a cuisine. No, sometimes it’s the drinks that are the true stars of the show. For the Tongan cuisine, there are two drinks in particular. First, there’s ‘otai, or a delicious coconut watermelon drink, which is the focal point of the recipe for this post. And then … Read more
