Charcuterie Cups For Wedding – Perfect Snacks for Cocktail Hour
Charcuterie cups for wedding is a great idea for cocktail hour. Wow your guests with these individual snack cups.
Get a tasty meal on the table in no time with our collection of recipes that can be made in 30 minutes or less! From quick and easy stir-fries to speedy pasta dishes, we’ve got you covered.
Charcuterie cups for wedding is a great idea for cocktail hour. Wow your guests with these individual snack cups.
This crepe is made from scratch and topped with either savory cream cheese and salmon – or top it with blueberry jam and greek yogurt. Pure YUMMM
If, like us, you’re the kind of spice fan who likes to sprinkle tabasco over your habanera peppers, then you’ve found your dream dish in Bhutan’s ema datshi. Basically a curry made from chili peppers and farmer’s cheese, ema datshi can be tweaked for more sensitive palates by switching out the chilis for milder pepper … Read more
Think of a classic Peruvian dinner, and arroz chaufa might not be the first thing that springs to mind. You might instead conjure up a plate of ceviche or a barbequed cuy (guinea pig!) washed down with a pisco sour. Spend an evening in Lima, however, and you are just as likely to find yourself tucking into a hearty … Read more
More robust than a crepe, more delicate than bread, the Azerbaijani kutab is a kind of flatbread-pancake stuffed with a variety of possible fillings from pumpkin or cheese to spinach, offal, herbs, and even camel meat. A more cavalier commentator might pass it off as a regular sandwich, but we think that would be massively underselling the art of mixing and … Read more
WHAT IS BENACHIN? Benachin is a traditional Gambian dish consisting of rice, vegetables, and meat, all cooked together in a single pot. It is also known as thiebou-dienne, a Senegambian special jollof rice. Benachin translates to “one pot” in Wollof, referring to its cooking method. The dish is characterized by its aromatic flavours, thanks to … Read more