Beignet Recipe Easy New Orleans Style with Dipping Sauce

Beignets easy recipe dipped in raspberry sauce

An easy recipe for a favorite New Orleans French “donut” beignet recipe. Made with eggs, flour, yeast, and butter – topped with your choice of powdered sugar or cinnamon and cardamon. Best served immediately with chocolate dipping sauce! Beignets Pronounciation Watch a few different Americans, New Anchor, Asians pronounce it What is a Beignet? Beignets … Read more

Mansaf: Jordanian Lamb, Yogurt & Rice Pilaf – Arousing Appetites

Traditional Jordanian Mansaf consisting of Lamb, Yogurt and Rice Pilaf

What is Mansaf? ( منسف ) Mansaf is a Jordanian lamb dish that consists of pieces of lamb, rice and yogurt. Mansaf is usually served in an aluminum tray with the meat surrounded by rice on one side and yogurt on the other. This particular rice dish is believed to have originated in Jordan, and … Read more

Korean Corn Dog – Extra Crunchy Hot Dog With Ramen

hand holding korean corn dog on a skewer

Korean Corn Dog

Calling all corn dog lovers! You’re going to want to try this one. It’s a popular street food in Asia that’s making its way into American kitchens, and for good reason. You deep fry a hotdog, add something crunchy, and top it with your choice of drizzle. Make it vegan, make it a chocolate dessert—you get the idea. There are so many ways to skin this cat, you’ll never be bored with this recipe again.

Vietnamese Mi Quang Noodle Soup – Authentic Recipe

mi quang top view in white ceramic bowl

Have you ever wanted to cook an authentic Vietnamese dish but didn’t know where to start? Introducing mi quang soup: a delicious, hearty soup that is perfect for colder weather. This step-by-step guide will show you how to make this traditional dish using ingredients that are easy to find at your local grocery store. What … Read more

DIY Charcuterie Cones: How to Make and Serve Individual Cheese and Charcuterie Wrapped Cones

3 charcuterie cones side by side on marble background

Charcuterie cones are an easy, convenient way to serve up a variety of charcuterie ingredients in a cute, hand-held package. We’ll show you how easy it is to make them! Perfect for large parties, weddings, bridal showers. See instructions or scroll down below to watch video! What is a charcuterie cone? Charcuterie cones are typically … Read more

How to Make A Charcuterie Salami Rose

charcuterie meat flowers displayed on a tray

Salami roses are a beautiful and impressive way to serve salami. They are perfect for parties, as appetizers, or as a fun and unique way to display charcuterie. While they may look complicated, salami roses are actually quite easy to make. In this blog post, we will show you how to make salami roses step-by-step. … Read more

Brisket Rub For Smoking – Dry Rub Recipe With Brown Sugar

Glass bowl with spices laid out in sections

Are you looking for a new way to cook brisket? If so, then this Brisket Rub for Smoking recipe might be just what you’ve been searching for. This simple brisket rub recipe for smoking is quick to make. The result is a delicious smoked beef brisket that tastes amazing with a nice bark! What is … Read more