Tag: African

Alloco: Ivorian Fried Plantains

Sure, every cuisine has popular recipes… the ones whose appeal to the local people separates them from the rest of the pack. The ones who, after generations of word-of-mouth and…

Doro Wot: Ethiopian Berbere & Chicken Stew

Coming from the DC area, there is a true abundance of high-quality and amazing Ethiopian restaurants around town. This cluster of amazing Ethiopian food is, oddly enough, one of the…

Chakalaka

Sure, most recipes will leave a little room for imagination to the beholder (in other words, the cook). Chakalaka, however, is a different story. After the base ingredients of onions,…

Harira: Moroccan Tomato and Beef Stew

As we head into the winter months, Heather and I have been on the lookout for more warmer and heartier dishes that pair well with the colder weather. Using these…