Moro De Gandules (Arroz Con Gandules) – Rice with Pigeon Peas
This is a hearty dish made with coconut milk rice, mixed with vegetables and pigeon peas (Gandules).
sofrito
Add some flavor to your meals with our collection of delicious sofrito recipes. From classic Spanish dishes to creative Latin-inspired meals, there’s something for every taste in this collection.
Arroz Mamposteao: Rice and Beans Recipe from Puerto Rico
Sometimes the greatest surprises come in the smallest sizes. Such is certainly the case with Puerto Rico. For an island that’s only a maximum of 65km in height and 180km in width, it’s almost like it boasts an incredibly rich and diverse cuisine you would come to expect from a more massive land with a … Read more
Ropa Vieja: Cuban Shredded Slow Cooked Beef
We love getting feedback from the Arousing Appetites community. Recently, we were asked to write about a few more meaty recipes, and of course we’re happy to oblige. Unfortunately for Heather, who has been a pescatarian (vegetarian and fish diet) since 2007, she won’t be privy to enjoy these delicious recipes, but I sure can. And … Read more