Keshi Yena: Curaçao Stuffed Cheese Casserole
Keshi yena is a favorite dish in Aruba – a cheese filled casserole with fragrant spices and veggies such as tomatoes, onions, and bell peppers. Don’t leave Aruba without trying this dish!
Street Food
Experience the flavors of street food with our collection of delicious recipes. From savory snacks to flavorful sandwiches, we have something for every palate. Discover the variety of these tasty dishes today.
Choripan: Argentine Chorizo & Baguette
Even the simplest of dishes can evoke the most complex of feelings. While the choripan is as simple a recipe as you’ll perhaps ever get, the symbolism of the sandwich goes far deeper into the fabric of Argentina’s national identity. Choripan, Gauchos, Cattle and Asados The key to understanding the significance of choripan involves diving deeper … Read more
Chivito: Uruguayan Meat Sandwich
Sometimes, you’re left wondering if the name of the dish really matters. After all, a sandwich like chivito – which translates “little billy goat” in English – actually has no goat meat in it, yet it is still incredibly delicious and hearty. And since the misleading doesn’t seem to deter anyone else from trying it either, … Read more
Pylsur: Icelandic Hot Dog
Even in food, you can come to expect quite a few curveballs. Although there are few quite like the overall Icelandic cuisine. For one that boasts such uncommon traditional specialties like hákarl (rotten shark), svið (roasted sheep skull) or lundi (smoked puffin), it’s almost sort of odd the pylsur would be the most go-to Icelandic dish of … Read more
Kashata: Tanzanian Coconut Peanut Brittle
Sometimes, it’s difficult to pin down a particular recipe to one given location, especially with today’s relatively new national borders. Count kashata, a delectable Swahili peanut brittle-esque dessert, as one such recipe. Yes, it’s a common snack and street food in abundance around Tanzania, but the recipe itself – much like the overarching Swahili culture … Read more
Chili Crab: Singaporean Shellfish in Spicy Tomato Sauce
It’s funny how a dish can, in effect, go “viral” and gain massive popularity… almost like a YouTube video or the next hot meme. And yet, that’s exactly what happened to Singapore’s now-signature dish: the chili crab. Take one delicious recipe, the ever-powerful word of mouth and some entrepreneurial savviness from its creator, and you … Read more