Get your protein fix with our collection of international chicken recipes. From savory curries to sweet and sticky wings, these dishes will satisfy your cravings for all things poultry
Thinking of sides for your chicken salad? Try zesty greens with a tangy dressing, toss in vibrant fruits for sweetness, or add hearty grains like quinoa. It’s about mixing flavors for a tasty, balanced meal. What to serve with chicken salad? Well, these combos will make your taste buds dance!
Chicken pho, or pho ga, is a delicious soup that will fill you up and keep you satisfied. It’s simple to make, and with our recipe you won’t need to worry about pho ga calories.
This meat pie is filled with chicken thigh, saffron, cinnamon and other spices, then baked in phyllo dough. Finally it is topped with powdered sugar and slivered almonds.
The saying “without pom, there is no birthday” should give you some idea of just how revered pom is in Suriname. A celebratory dish mostly reserved for special occasions, pom is the lovechild of a number of different ethnic parents who – whether by force or of their own volition – ended up in Suriname during the time … Read more
Jocon de pollo is a classic Guatemalan dish, heavily influenced by Mayan culture in Guatemala. It is a fusion of ingredients the Maya have been enjoying for centuries. However, the most important ingredient in this flavorful stew, the chicken, did not make its way into Mayan cuisine until long after the decline of the great Mayan civilization. And to … Read more
Maqbous is a chicken and rice dish packed with a legion of spices and a sweet rosewater-raisin tang that hails from Oman in the south-eastern corner of the Arabian peninsula. It’s a close cousin of the Saudi kabsa, the Yemeni mandi, and the Indian biryani and reminds us a lot of Gambian benachin. Oman is one of the … Read more
